On day 2 of our whirlwind tour of Beijing, we decided to hit up some major tourist attractions, Jingshan Park, The Forbidden City and Tienamen Square. I woke up around 7:30 as I am wont to do, and had a leisurely breakfast of, you guessed it, eggs and salad. Brendan slept. The day was much warmer than our first exploration day, so we were happy to wear shorts and t-shirts.

Our first stop of the day was Jingshan park. I had read somewhere online during my intense pre-trip research extravaganza, that this park gave awesome views of the forbidden city and allowed for you to enter the FC from behind and leave from the front (supposedly a much better way to see it.) Brendan decided that wee should walk from our hotel to the park, another part of his secret plot to make me exercise. It took forever, but it was good to be able to see more of the city...I guess. On our way we passed by a popular nightlife place called Houhai. It a million restaurants and bars surrounding a small lake. Very picturesque. At Houhai lake we had one of many Chinese guys try to sell us a ride in a rickshaw, but we were feeling spry and decided to keep trekking on to the park.
Brendan, our navigator got us as far as the back wall of the park. We had no idea where the entrance was, so we had to guess which way to walk along the wall in order to get into the park. He was feeling the right hand side, so we walked in the direction. And walked, and walked while I mercilessly mocked him for choosing the wrong direction. We eventually found the entrance and Brendan was victorious. We briefly debated grabbing lunch at one of the restaurants outside the park but decided to buy a few bottles of water and some "ice cream-mint flavored oreos." I don't know if these are popular in the states, but we found these things disgusting. Brendan said that they made his mouth burn.
Upon arriving at the park, we immediately decided to climb the small mountain in the center. It had a temple on the top and we figured that was the best place to get views of the city. It was steep, but it wasn't a terrible climb for us since we live in a 5th floor walk up in Korea.
Like everywhere in Asia, the temple was super-crowded, but the views were pretty amazing.

After forcing strangers to take multiple pictures of us, until I got the "perfect" one. We descended the opposite side of the mountain towards the Forbidden City, which you can see behind us in the above photo.
According to wikipedia, "
The Forbidden City was the Chinese imperial palace from the Ming Dynasty to the end of the Qing Dynasty. It is located in the middle of Beijing, China, and now houses the Palace Museum. For almost five hundred years, it served as the home of emperors and their households, as well as the ceremonial and political centre of Chinese government.Built in 1406 to 1420, the complex consists of 980 buildings with 8,707 bays of rooms and covers 720,000 m2 (7,800,000 sq ft). The palace complex exemplifies traditional Chinese palatial architecture, and has influenced cultural and architectural developments in East Asia and elsewhere. The Forbidden City was declared a World Heritage Site in 1987, and is listed by UNESCO as the largest collection of preserved ancient wooden structures in the world."
The Forbidden city was huge and impressive and old. That's pretty much all I can say about it.

The Forbidden city can make you levitate.

One of many gigantic buildings in gigantic courtyards.
More FC.
After wandering through massive courtyard after massive courtyard, we exited the front of the FC. Where we saw the famous picture of Mao. We also found ourselves to be at the end of Tienanmen Square. If lots of cement and tourists excite you, you wont be disappointed there. After walking around aimlessly, we caught a cab and tried to go to one of the awesome restaurants that I researched before coming to China. Halfway there I realized that the restaurant I wanted was closed from 2-5 which would make it difficult for us to eat there at it was 3 pm. We somehow got the driver to go to another restaurant, close to our hotel, but realized that it was ALSO closed.

As Bredan pointed out, at least now we knew the exact location of the restaurant, for future dining purposes.
Distraught, but not defeated, we ended up going to a steamed bun stand on the street. They are traditional Chinese steamed buns filled with meat and vegetables. Very tasty. Brendan had Beef and mushrooom and I had Chinese spare rib and cabbage. I probably would have ordered something else if I had known that they didn't take the meat off of the bone first! The neighborhood we were in is called Nanfujing Street...I think. It's an awesome little shopping district and many Christmas presents were bought there.
After hours of walking, wandering, and present buying, we made our way back to our hotel and rested up for the evening, where we planned the ultimate Chinese meal: Peking Duck. Like I said before, I did an insane amount of research before we went to China and one of my main goals was to find the best Peking Duck that China had to offer. Luckily, one of the greatest duck restaurants, Quan Ju De (King Duck) was in Houhai, fairly easy walking distance from our hotel. We got specific instructions from the hotel front desk on how to get there and started walking. We were in for a bit of a surprise. Apparently Houhai is one of the most popular nightlife spots on the city of Beijing and walking through the crowds there is like...black Friday shopping. Another obstacle, aside from the crowds, was our inability to read Chinese or figure out the addresses. We ended up circling the entire lake and walking up and down each side of it multiple times looking for the restaurant in the massive crowds. All the while, people standing outside of every restaurant and bar we pass are yelling, "Hello! Hello! you want Drink? You want have fun? Come here! Come here! Hey you!"

We searched for the restaurant endlessly. We were lost, hungry, grumpy and as usual in Asia, many of the tiny people were laughing at the giant blonde woman and the hairy faced man. Brendan worked up the nerve to ask a group of young Chinese girls how to get to the restaurant, they pointed to the other side of the lake. GAH! We walked over there, found nothing. I was beginning to give up hope. We circled the lake again, smushing through the crowds. I saw a restaurant that claimed to serve "Beijing Duck." I wanted to surrender and eat there but Brendan "didn't like the look of it." We pressed on, discussed giving up and decided to double back the way we came one last time.

All of a sudden I saw the number 57 up ahead, the address of Quan Ju De! The crowds parted slightly and a large yellow duck sculpture appeared. We found it! Come to find out that the restaurant was in the basement of a large building, we took the elevator down and the doors opened up to a massive restaurant. We ended up ordering an entire duck between us with multiple sides. It was crispy and delicious. Served with sauces and small pancakes to be wrapped in. Certainly worth all of the frustration trying to find it. At the end of the meal they gave a certificate identifying which specific duck we had eaten. Interesting.

Peking Duck...mmmm